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Design Proposal

The bar is crafted from locally sourced eucalyptus timber, mud bricks, and stone in order to align with Nyenga Eco Resort’s ethos and blend sustainability with its natural surroundings. Despite its compact footprint, it efficiently houses a bar, outdoor seating, storage and toilets, offering a versatile and inviting space for guests. Its open curved form will maximize the tropical Eastern Ugandan climate, capturing views of Lake Victoria and the cooling North-East breeze, to create a lively yet relaxing dining experience.

Context​

The client plans to develop a 75-acre eco-resort with 3km of lakefront, prioritizing locally sourced materials and a minimal environmental footprint. Focused on creating a rustic, technology-free camp-like experience, the resort aims to disconnect guests from city life and foster a deep connection with nature.

Site Information

The site is in Buikwe District, 30 minutes from Jinja City, Uganda, It is a rocky woodland site that sits at a 1,300m elevation. It has a tropical climate with year-round sun and rain, and temperatures ranging from 18°C to the mid-20s.

Brief

An eco-friendly bar that integrates seamlessly with the resort’s ethos, using local materials and maintaining a light footprint. It should maximize lake views without being overly dominant while providing secure storage, essential public amenities.

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CONVEYOR CABINS